Peninsula Merchandising has opened its newest boutique – inside the ‘I Love Hong Kong’ retail zone in the passenger departure hall at Hong Kong International Airport.
The Peninsula Boutique offers a selection of the hotel group’s delicacies, including artisanal chocolates, cookies, exquisite Peninsula tea blends and a range of fine gifts that allow passengers to take a slice of The Peninsula lifestyle back home, or pick up a last minute gift.
The shop is the first airport retail outlet managed solely by Peninsula Merchandising.
“The Peninsula Hotels has a long history in serving travellers from all over the world with impeccable service, we are delighted to operate our own boutique at the travel hub of Hong Kong to offer customers a taste of The Peninsula,” said Julie Bourgeois, GM, Peninsula Merchandising.
Inspired by travel, the new 664 sqft (62 sqm) store was designed with a luxury, elegant, contemporary feel by renowned international interior design firm Yabu Pushelberg.
The new boutique also carries a range of exclusive products from three different flavoured hand-dipped chocolate cookies made from the world’s finest ingredients, to flavourful packages of assorted fine Peninsula Blend Western and Chinese teas in special gift boxes featuring archival images and luggage tags which recall history of The Peninsula Hotels.
Other temptations include the decadent artisanal chocolates, hand-made by Maitre Chocolatier, Marijn Coertjens who won the third place of “World Chocolate Masters” in Oct 2015.