Link’s Nam Cheong Place Market has had a complete makeover, with the refurbished venue containing nearly 40 stalls and an enhanced tenant mix offering premium ingredients and delicacies from around the world.

The diverse shop mix includes fishmongers and greengrocers, frozen-meat shops and florists, and a cooked-food area. The market’s proximity to Cheung Sha Wan Wholesale Fish Market allows the freshest daily catch from local waters to be on offer at Fu Cheong fishmongers.

There are many seasonal fruits and vegetables at Hou Yeung, Sum Kui and other greengrocers.

In addition to fresh local produce and meats, the market also showcases a colourful array of speciality stalls. JC Fruit, for example, is a treasure trove of all fruits imaginable, offering rose apples and Rockit apples from New Zealand; musk melons from Japan; and rambutans from Thailand, depending on the season. Ocean Three offers fresh oysters and other top-of-the-line ingredients from around the world.

In the cooked-food area, diners can also savour such local bites as cart noodles, buns and herbal tea, as well as the popular souffle pancake at Bove Express and Taiwanese drinks at Bittersweet Teahouse.