US-based restaurant chain Cote Korean Steakhouse is set to make its first international venture, launching in Singapore. 

The restaurant is scheduled to open in the fourth quarter of this year at Como Orchard with a menu featuring the signature Butcher’s Feast and a variety of Korean-inspired side dishes.

Cote Singapore will be designed by NYC-based architecture firm Modellus Novus, which is also behind the design of the brand’s other locations. 

“I have always been inspired by the vibrant culture and growing culinary scene of Singapore,” said Simon Kim, proprietor of Gracious Hospitality Management, which operates Cote Korean Steakhouse. “Cote Singapore marks a momentous phase for the brand.”

Cote Korean Steakhouse currently has two locations, including a flagship in NYC’s Flatiron and Miami’s Design District. 

Further reading, Singapore retail sales grew at a slower rate in May.